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New Year’s Eve at TIDES Restaurant
December 31, 2020 @ 5:00 pm - 10:00 pm
Join us on New Year’s Eve for dinner at TIDES Restaurant. Served Dec 31st from 5pm-10pm.
Reservations Requested, Call 850.236.6033
See below the featured NYE Menu.
An additional limited menu of TIDES favorites will also be available.
An additional limited menu of TIDES favorites will also be available.
AMUSE BOUCHE
Black Eyed Peas for Luck and prosperity in the New Year
Black Eyed Peas for Luck and prosperity in the New Year
FIRST COURSE
LOBSTER CHOWDA EN CROUTE
Hard Shelled Maine Lobster, Sherry Cream, Root Vegetables, Delicate French Pastry
LOBSTER CHOWDA EN CROUTE
Hard Shelled Maine Lobster, Sherry Cream, Root Vegetables, Delicate French Pastry
ENTREES
SURF & TURF
An 8oz Center Cut Choice Filet Mignon and a 7oz Hard Shelled Maine Lobster Tail Broiled with Garlic Butter
SURF & TURF
An 8oz Center Cut Choice Filet Mignon and a 7oz Hard Shelled Maine Lobster Tail Broiled with Garlic Butter
BAKED STUFFED LOBSTER
Hard Shelled Maine Lobster Baked in a Sherry- Parmesan Cream with sweet Bay Scallops, Local Shrimp and Lump Crab
Hard Shelled Maine Lobster Baked in a Sherry- Parmesan Cream with sweet Bay Scallops, Local Shrimp and Lump Crab
DUCK, DUCK , GOOSE
Ok, No Goose. Muscovy Duck prepared Two Ways, a Tamari Seared Breast and a Duck Leg Confit, served with Meyer Lemon “Cheesecake” Polenta, 10 Year Old Balsamic, a Coastal and Mountain Huckleberry Gastrique and Blood Orange Vinaigrette
Ok, No Goose. Muscovy Duck prepared Two Ways, a Tamari Seared Breast and a Duck Leg Confit, served with Meyer Lemon “Cheesecake” Polenta, 10 Year Old Balsamic, a Coastal and Mountain Huckleberry Gastrique and Blood Orange Vinaigrette
HERB SEARED CHILEAN SEA BASS
Butter Poached, Hard Shelled Maine Lobster, Lobster Mashed Potatoes, Roasted Lobster Butter, Caviar, Saffron Lemon Butter Sauce
Butter Poached, Hard Shelled Maine Lobster, Lobster Mashed Potatoes, Roasted Lobster Butter, Caviar, Saffron Lemon Butter Sauce
COFFEE CRUSTED FILET MIGNON
Stilton Gratinee, Roasted Shallot Gastrique, Red Onion Marmalade, Sun Dried Tomato and Goat Cheese Gratin Potatoes
Stilton Gratinee, Roasted Shallot Gastrique, Red Onion Marmalade, Sun Dried Tomato and Goat Cheese Gratin Potatoes
DESSERT
THE GRAND DESSERT TASTING FOR TWO
An Epicurean Event of Mignardies, Confections, Petite Fors and Mini Pastries
THE GRAND DESSERT TASTING FOR TWO
An Epicurean Event of Mignardies, Confections, Petite Fors and Mini Pastries
WHITE CHOCOLATE BREAD PUDDING
Jack Daniels’ Crème Anglaise
Jack Daniels’ Crème Anglaise
